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Oven-toasted oat streusel and a sweet-tart brambleberry jam layered throughout vanilla ice cream.
Whiskey-fueled ice cream—with notes of butterscotch, honey, coconut, and vanilla—laden with crunchy, salty, toasted pecans.
Intensely fruity, brambly berry ice cream with a pop of sweet orange and lavender.
Tart and uber creamy lemon with from-scratch blueberry jam in fresh cultured buttermilk and cream.
Sangria-style frozen rosé with pear, strawberry, and watermelon. Refreshing and bright with a tinge of tartness.